In times of the COVID-19 pandemic crisis, it is highly crucial for F & B businesses to ensure that they maintain high standards of hygiene and cleanliness to safeguard public health and instill confidence in their customers.
It is also important for F & B businesses including home-based F & B businesses to understand how and when food becomes unsafe to consume and what preventive measures to keep food safe. Having a Food and Hygiene Certificate will go a long way towards expanding one's business by ensuring customer confidence.
Participants will be trained to:
- Follow food and beverage safety and hygiene policies and procedures
- Practice good personal hygiene and use safe ingredients
- Handle and store food safely
The Food Hygiene Refresher course is specifically for certified food handlers who have previously sat for the Basic Course, with the purpose of ensuring sustained awareness on good hygiene practices by food handlers.